Yummy fried chicken with mashed potatoes Recipe

fried chicken with mashed potatoes. Occasionally, my husband and I crave fried chicken, mashed potatoes and gravy. Since we attempt to eat healthier, it's a dish I quit cooking long ago. This is also an Cut chicken breasts horizontally, almost in half and place in bowl or marinating dish.

For the fried chicken: Rinse the chicken, pat dry, divide into eight parts and remove the skin. Whisk the eggs and season with salt, pepper and paprika. We need to talk about this mashed potato-fried chicken-cornbread cake. You can make delicius fried chicken with mashed potatoes using 8 ingredients and 8 steps. Here is how you achieve that with this recipe.

Basic Ingredients of fried chicken with mashed potatoes

1. It's 6 of chicken breasts.
2. You need 5 of potatoes.
3. It's 4 tbsp of butter.
4. It's 1 can of corn.
5. You need 4 of eggs.
6. Prepare 3 cup of flour.
7. You need 2 cup of milk.
8. You need 1 can of green beans.

Now swap a cake for a piece of gum, and you'll come close to understanding the all kinds of crazy that is this cornbread layer cake that has been iced with mashed potatoes, drizzled with gravy and topped with fried chicken. I like including the three major "S's" of taste in all my dishes: sweet, sour and savory. This crispy chicken has them all. Sprinkle the chicken with sesame seeds and green onions and serve with mashed potatoes on the side.

fried chicken with mashed potatoes step by step

1. pour flour in a mixing bowl.
2. crack eggs into another bowl.
3. take the chicken and smother it in the eggs piece by piece then smother it into the flour.
4. piece by piece cook the chicken in oil (I like canola personally) for about 7 minutes each.
5. skin potatoes, chop them, and boil them while the chicken is cooking..
6. drain the potatoes and mash them, add the butter, and milk. I also add salt and pepper....
7. heat up the corn and green beans on stove.
8. when chicken is done everything should be hot and ready to go!.

In a medium saucepan, warm the half-and-half Serve the chicken with a scoop of mashed potatoes topped with some white gravy. A viewer or guest of the show, who may not be a professional cook. Developed for CFC by Nancy Guppy, RD, MHSc. Drain potatoes and mash with the yogurt. The recipe works well with leftover mashed potatoes.