Best Way to Cook Ground beef with puff pastry ala mevrouwpinda Recipe

Ground beef with puff pastry ala mevrouwpinda.

Ground beef with puff pastry ala mevrouwpinda You can make delicius Ground beef with puff pastry ala mevrouwpinda using 16 ingredients and 9 steps. Here is how you achieve that with this recipe.

Basic Ingredients of Ground beef with puff pastry ala mevrouwpinda

  1. You need 250 gr of ground beef.
  2. It's 1 of green bell pepper.
  3. Prepare of Red bell pepper.
  4. Prepare 1 of tomato.
  5. Prepare 1 of onion.
  6. It's 1 tsp of Black pepper.
  7. Prepare 1 tsp of salt.
  8. It's Pinch of cumin powder.
  9. Prepare 1 tsp of basil powder.
  10. It's 1 tsp of chilli flakes.
  11. You need 1 tbsp of olive oil.
  12. Prepare of Additional ingredients.
  13. You need 4 pieces of puff pastry.
  14. You need 4 pieces of potato if you have big potato use only 1.
  15. Prepare 1 of egg for polish.
  16. Prepare of Sesame seeds for garnish.

Ground beef with puff pastry ala mevrouwpinda instructions

  1. Prepare all the ingredients.
  2. Chop onion,bell pepper and tomato.
  3. Heat the oil and add the beef. Keep stiring until golden brown.
  4. Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder.
  5. Bring potato into boil and then grated the potato.
  6. Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top.
  7. Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes.
  8. After 40 minutes.
  9. .

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