Best Way to Make Sardine Puff Pastry Recipe

Sardine Puff Pastry.

You can cook tasty Sardine Puff Pastry using 6 ingredients and 2 steps. Here is how you achieve that with this recipe.

Basic Ingredients of Sardine Puff Pastry

1. Prepare of SARDIN FILLINGS.
2. It's 12 of ready to use puff pastry.
3. It's 1/2 cup of dice onion.
4. Prepare 1 tsp of pepper.
5. You need 1 tsp of fine chili powder.
6. You need 1 cup of sardin in tomato sauce ( use only the sardin ).

Sardine Puff Pastry step by step

1. put 2tbsp of sardin mixture on to pastry dough then cover with another layer of pastry dough then seal it with a fork.
2. baked at 180 C 15 to 20 minute till crispy ,badtingbwith some butter on the last few minutes ,cover with foil if it burn to quickly.