Tasty Afternoon scones 10pcs Recipe

Afternoon scones 10pcs. A classic afternoon scone, best served with jam and clotted cream. Sour cherry & belgian dark chocolate drop scone. Today my family wanted to have afternoon tea and requested scones.

Place on a wire rack to cool completely. Our winning scone is the perfect afternoon tea treat. What better way to celebrate the Royal Wedding than with a quintessentially British tea-party must-have, the scone. You can make yummy Afternoon scones 10pcs using 6 ingredients and 8 steps. Here is how you achieve that with this recipe.

Basic Ingredients of Afternoon scones 10pcs

1. Prepare 220 g of plain flour.
2. You need 60 g of butter.
3. Prepare 2 tea spoon of baking powder.
4. You need 20 g of sugar.
5. It's 110 ml of milk.
6. It's of raisins or cranberries (optional).

Add a twist to your favourite bake, by infusing English Afternoon Tea in to your scones, then serve with your jam of choice and a large helping of clotted Place the scones on the baking tray and glaze the tops with the remaining egg/milk mixture using a pastry brush. Wondering which teas to serve or order at afternoon tea? Look no further than this list of top ten teas to pair with afternoon foods. The sweet, perfumey flavor of a lavender infusion or lavender tea blend is ideal with uncomplicated afternoon tea foods, like scones and Devon cream, simple petits fours or.

Afternoon scones 10pcs step by step

1. Take the butter out from the fridge and cut into about 10 small cubes..
2. Mix the butter with the flour, baking powder, sugar with you hand. Try to rub the butter with the flour..
3. Add the milk little by little, then use your hand to mix it and rub into a dough..
4. Roll the dough on the clean mat, no need to roll the dough too flat. Could do the high sround 1.5cm height..
5. Could use any scone mould cuter to cut the dough to around 18 to 20 pc.
6. Then you could put two small round dough together (you could put some raisins or cranberries in between, is optional).
7. Put all the scones on the tray and brush a little milk on top of the scones..
8. Put in the preheated oven for 220 degrees for 12 mims.

Afternoon tea scones kan vara allt mellan matiga och söta -välj ett av våra recept och njut av en varm kopp te med varma scones direkt från ugnen! Afternoon tea är en ljuvlig brittisk tradition som går hand i hand med scones. This makeover scone recipe makes baking super easy. Great for morning tea or afternoon snack. To save for later cool the scones on wire racks and wrap in a single layer of foil.