Salisbury Steak w/Herb Mashed Potatoes. Creamy, steamy, flavorful, delicious mashed potatoes. The wonderful thing about these mashed potatoes is that they can be made ahead of time, then warmed in the oven when you're ready. I felt like making Salisbury Steak week before last.
The potatoes will be so hot. While potatoes cook, combine meat, Worcestershire, onion and steak seasoning or salt and pepper. To serve, pour gravy over Salisbury steak. You can make tasty Salisbury Steak w/Herb Mashed Potatoes using 12 ingredients and 8 steps. Here is how you cook that with this recipe.
Basic Ingredients of Salisbury Steak w/Herb Mashed Potatoes
- It's 1 of For the Herb Mashed Potatoes.
- You need 1 of For the Salisbury Steak.
- Prepare 12 slice of angus beef patties.
- It's 1 packages of fresh mushrooms.
- Prepare 4 packages of brown gravy.
- You need of Herb Mashed Potatoes.
- It's 12 medium of potatoes.
- You need 4 tbsp of butter.
- Prepare 2 cup of milk.
- It's 1/4 cup of italian seasoning.
- You need 1/4 cup of garlic seasoning.
- Prepare 1/4 cup of mixed herb seasoning.
Serve potatoes and creamed spinach alongside the steaks. Now that's a TV dinner, DELUXE! Give the garlic herb mashed potatoes one final taste and add more salt, if needed. Pile a big scoop on to a plate, add a little extra butter if you're feeling like a rebel, and dig in!
Salisbury Steak w/Herb Mashed Potatoes instructions
- grill angus till well.
- sautee mushrooms in skillet.
- mix gravy according to directions.
- place angus in skillet layering mushrooms on each pattie. pour gravy over patties and keep skillet on warm until serving time..
- peel potatoes and dice to cubes.
- boil diced potatoes in pot till tender.
- drain potatoes and tranfer to metal bowl.
- add remaining ingredients to potatoes and beat with a mixer till potatoes turn creamy.
If you have extras (or just want to pace yourself), let the mashed potatoes cool completely in the fridge, then scoop them into single. Try our delicious Salisbury Steak Recipe when you have a hankering for meat and potatoes. Remove from heat; stir in potato flakes with fork. Make the Salisbury steak by combining the steak ingredient listed above in a bowl, except for oil and butter. Freeze the beef cube and grate using a cheese grater.
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