Appetizing Crock pot garlic mashed potatoes Recipe

Crock pot garlic mashed potatoes. With Crock-Pot mashed potatoes, everything happens right in the slow-cooker. Toss in the quartered potatoes, add a bit of water to the crock-pot along with some butter, garlic, and plenty of salt (those potatoes are super-starchy, they can take a lot of salt!), and hit start! Slow Cooker Mashed Potatoes with Garlic Butter are one of the easiest and best side dishes for any dinner or holiday.

Not only do these Roasted Garlic Mashed Potatoes taste fabulously buttery, creamy and flavorful, but they will save you time in the kitchen. You just cut the potatoes, toss them in the crock pot with a bit of broth and seasoning and let them cook away. When they are done you can whip them (or mash. You can cook delicius Crock pot garlic mashed potatoes using 10 ingredients and 3 steps. Here is how you achieve that with this recipe.

Basic Ingredients of Crock pot garlic mashed potatoes

1. It's 3 lb of peeled potatoes.
2. It's 1/2 cup of water.
3. You need 2 tbsp of butter.
4. It's 1 tbsp of olive oil.
5. It's 3/4 tsp of garlic powder.
6. You need 1/2 tsp of onion powder.
7. It's 1/2 tsp of salt.
8. It's 1/2 tsp of black pepper.
9. You need 2 tbsp of cream.
10. It's 3 oz of softened cream cheese.

Mash potatoes with a potato masher right in the slow cooker until the potatoes are mostly mashed. Add half and half and cream cheese and continue to mash until the desired consistency is reached. Products Used In This Crock-Pot Garlic Rosemary Mashed Potatoes Recipe These cheesy garlic Crock Pot Mashed Potatoes are the perfect accompaniment to any fall meal, and so incredibly easy to make. These are without a doubt the very best mashed potatoes I've ever made!

Crock pot garlic mashed potatoes instructions

1. Spray crock pot with nonstick cooking spray..
2. Dice potatoes and add to crock pot. Add water, butter, olive oil, garlic powder, onion powder, salt, and pepper. Cook on high 3 hours..
3. Add cream and cream cheese and mash to desired consistency. Turn crock pot to low until ready to serve..

They're creamy and smooth and savory, and the cheese adds so much delicious flavor. An easy way to make garlic mashed potatoes. I like to leave the skins on. I've found that a pastry blender works great for mashing potatoes; it seems even better than a masher. This Crockpot Mashed Potatoes Recipe is SO easy to throw together and is loaded with rosemary Garlic - gives the potatoes a rounded, nutty flavor.