Yummy Cranberry Scones Recipe

Cranberry Scones. Cranberry and Bacon Swiss Cheese Dip. We Puckered Up and Found the Best Cranberry Sauce Brand. Easy cranberry scone recipe with lots of tips for making them perfectly tender flaky.

Cranberry Scones These Glazed Cranberry Orange Scones are wonderfully festive and ridiculously easy to make at home! You will love their crumbly edges and bright flavor. I am so delighted that she choose my Cranberry Scones to make gift bottles. You can cook delicius Cranberry Scones using 7 ingredients and 8 steps. Here is how you cook it with this recipe.

Basic Ingredients of Cranberry Scones

  1. It's 200 grams of Cake flour.
  2. It's 1 tsp of Baking powder.
  3. Prepare 40 grams of Sugar.
  4. Prepare 1 dash of Salt.
  5. Prepare 125 ml of Heavy cream.
  6. Prepare 1 of Egg.
  7. Prepare 1 of Dried cranberries.

Her instructions are great and the photo is wonderful. These Cranberry Scones have a light, almost bread-like texture and that is because the batter does not contain eggs. The texture of these cranberry orange scones is phenomenal - billowy soft and crumbly. The idea for the orange flavoring and glaze is based on Ina Garten's Cranberry Orange Scones.

Cranberry Scones instructions

  1. Add the sifted dry ingredients, sugar, and salt into a bowl, and mix around and around with a whisk or cooking chopsticks..
  2. Add the heavy cream, egg, and dried cranberries, and mix together..
  3. Dust the counter with a generous amount of flour, and roll the dough into a ball. Rotate, and then fold several times while flipping, then make into 2 cm thick..
  4. Either cut out a shape with a cookie cutter or cut with a knife. Leave the edges as is so that nice layers will appear. Do not fix the shape..
  5. Line a baking tray with parchment paper, place the pieces of scone dough, and bake in the oven for 12 ~ 15 minutes at 190℃. When lightly browned, they are done..
  6. When finished baking, put on a rack to let them cool..
  7. You can eat as is. Opening up the nice crevices, and eating with plenty of clotted cream and jam is the English-style..
  8. Enjoy with delicious tea..

These Cranberry Scones are quick and easy, just a bowl and a fork is all you need. These Cranberry Orange Scones are the best fall scones you'll ever have! Each bite is speckled with tart fresh cranberries. Serve these scones for breakfast with a warm cup of coffee. These scones, for instance, are flaky and not too sweet, with pops of brilliant cranberry in every bite.

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