Appetizing Jam Scones Recipe

Jam Scones. Scones Filled with Jam Recipe & Video. As I get older, I find it fascinating And forever after, I like to eat my scones with jam. So I decided to make a scone that has the jam baked.

Business, Blogging, and Life with My Epigenetically Modified Family. Adorable buttermilk jam scones baked with your favorite jam inside and brushed with a buttery You might also like my Cheddar Cheese Scones, Small-batch Bacon Scones with Maple Glaze and. Download Jam scones stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. You can make delicius Jam Scones using 8 ingredients and 5 steps. Here is how you cook it with this recipe.

Basic Ingredients of Jam Scones

1. It's 4 cups of flour.
2. Prepare 4 tablespoons of baking powder.
3. It's Pinch of salt.
4. Prepare 1 1/2 cups of sugar.
5. It's 200 g of softened margarine.
6. Prepare 4 of extra large eggs.
7. It's 2 teaspoons of vanilla essence.
8. You need 1 cup of softened jam (strawberry or apricot).

Jam Scones: Nice afternoon or morning tea snack! Roll out the dough with a rolling pin and then use the top of a glass to press the round shape of the scone into the dough. These Jam Scones are light and flakey and the perfect way to get the kids involved in the kitchen. I love it when I find a recipe that it is as fun to make as it is to eat.

Jam Scones instructions

1. Turn oven on to 180°C Grease a baking tray and dust with flour, set aside..
2. In a large bowl, place flour, baking powder, salt, sugar and margarine. Rub together until it resembles crumbs..
3. Beat eggs and vanilla essence and pour into the flour mixture. Mix together and knead for about five minutes to a soft dough..
4. On a floured surface, roll out half of the dough and shape it to the size of the baking tray. Place the rolled dough on a greased baking tray. Spread half cup of the jam all over the dough..
5. Roll out the second half of the dough and shape it to the size of the baking tray and lay it on top of the jam in a baking tray. Bake for 25-30 minutes until golden brown..

It is even more fun when you can get. I wish I was a fairy living in a little cottage that is filled with the scent of honey and strawberry jam… baking scones that melt in your mouth… making friends with small creatures like caterpillars and. The Scones with Jam recipe out of our category pastry! Repeat the same steps with the remaining batter and jam. Put rolls on a baking sheet, greased and grease.