Appetizing Chicken Pot Puff Pastry Recipe

Chicken Pot Puff Pastry. When my wife is craving comfort food, I whip up this chicken pot pie with puff pastry. It's easy to make, sticks to your ribs and delivers soul-satisfying flavor. A light and flaky puff pastry crust is what makes this pot pie the ultimate.

A wonderful dinner recipe for all occasions. Roll out the puff pastry, using a bit of extra flour to ensure the pastry doesn't stick to your work surface. Using a sharp knife, cut a slit in the puff pastry as a vent to. You can make delicius Chicken Pot Puff Pastry using 12 ingredients and 5 steps. Here is how you cook it with this recipe.

Basic Ingredients of Chicken Pot Puff Pastry

1. Prepare 1 lb of chicken tenders, cut into chunks.
2. It's 2 tbsp of butter.
3. You need 1 can of peas.
4. You need 1 of red potato.
5. It's 8 of baby carrots.
6. It's 1 can of cream of chicken soup.
7. You need 1/2 cup of half and half.
8. Prepare 1/4 cup of mayo.
9. It's 1 tbsp of sour cream.
10. You need 1 of puff pastry sheet.
11. It's 1 TSP of onion powder.
12. Prepare of salt and pepper.

Using the puff pastry makes it very quick and easy to prepare. I also use pie pastry when I don't have puff pastry on hand. You can always add your harder vegetables to cook with the chicken. Puff pastry is the ultimate dough in any home or professional kitchen.

Chicken Pot Puff Pastry step by step

1. In a skillet add butter and chicken. Cook until no longer pink, add a pinch of salt, pepper and the onion powder.
2. In a bowl combine soup, mayo, half and half and sour cream. Mix well.
3. Boil chopped potatoes and carrots in a pot for about 5 minutes.
4. Preheat oven to 400. In a round casserole dish mix all ingredients together and cover with puff pastry. I cut my pastry round to fit the bowl. Cover all of the dish. At this time, if you want your puff pastry to have that shiny top.. crack an egg into a bowl and whisk it, then using a brush, brush it over the top of pastry. Cook in oven until puffed up and browned, about 30-35 minutes.
5. BAM!! Hope you love this one..

It is a very simple and fast recipe that makes a chicken pot pie worthy of my puff pastry. I baked it in these fabulous individual red Le Creuset Stoneware Heart Ramekin with Cover. What you'll need to make chicken pot pie. I recommend Dufour all-butter puff pastry if you can find it (it's sold at Whole Foods) but Pepperidge Farm, which is readily available in the freezer How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff pastry over top.