Cheddar and Green Onion Mashed Potatoes.
You can cook tasty Cheddar and Green Onion Mashed Potatoes using 6 ingredients and 9 steps. Here is how you cook that with this recipe.
Basic Ingredients of Cheddar and Green Onion Mashed Potatoes
- Prepare 3 lb of potatoes.
- It's 3/4 cup of milk.
- You need 4 tbsp of butter.
- It's 2 cup of shredded sharp cheddar cheese.
- Prepare 5 large of green onions, thinly sliced.
- You need 1 dash of salt and pepper, to taste.
Cheddar and Green Onion Mashed Potatoes step by step
- Peel potatoes. Cut potatoes into chunks; rinse well..
- Cover potatoes with water and bring to a boil..
- Reduce heat and boil gently for about 20 minutes, until tender..
- Drain the potatoes and transfer to a large bowl..
- Add the milk and butter; beat until smooth..
- Stir in half shredded cheese and half sliced green onions.
- add salt and pepper to taste.
- Transfer potatoes to oven safe dish and add the rest of the cheese/green onions on top..
- Place in oven on high broil to melt cheese..
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