Best Way to Cook Lobster Filled Puff Pastry Recipe

Lobster Filled Puff Pastry. Great recipe for Lobster Filled Puff Pastry. Fresh steamed Maine Lobster, quickly tossed in lemon butter and served in a crisp puff pastry shell. This makes a delicious elegant appetizer that is so quick and dimple to make..

Today I wanted to show you this very quick and easy version of the Italian pastry called Sfogliatelle or Lobster tails. Thanks to the convenience of frozen puff pastry dough, the hard part is done for you; all that's left is for you to choose the fruit that goes inside. Do not bake Cups in a microwave or a toaster oven. You can make yummy Lobster Filled Puff Pastry using 8 ingredients and 7 steps. Here is how you cook that with this recipe.

Basic Ingredients of Lobster Filled Puff Pastry

1. Prepare 6 of Pepperidge Puff Pastry Dhells.
2. It's 1-2 of to 21/2 pound fresh steamed Maine lobster, meat remived.
3. It's 4 tablespoons of salted butter.
4. Prepare 2 of lemons cut into four wedges for eac lemon.
5. Prepare to taste of Salt and pepper.
6. It's 1 tablespoon of fresh chopped parsley.
7. It's 1 of large egg beaten with 1 tablespoon water (egg wash).
8. You need of Cajun seasoning and Romano cheese as needed for sprinkling puff.

Place Puff Pastry Cups on ungreased baking sheets with "top" facing up. An excellent garnish is to sauté alba clamshell mushrooms in butter with a pinch of salt. Tender bits of lobster are nestled in golden brown puff pastry for an easy, elegant appetizer. Brush edges with egg; fold dough over filling.

Lobster Filled Puff Pastry instructions

1. Chop lobster neat.
2. Place pastry shells on parchment lined baking sheet, brush with egg wash and season with a sprinkle of Cajun seasoning and Romano cheeseBake according to package directions.
3. Remove tops and hollow out shell.
4. Meanwhile heat butter in a small skillet, add the juice of the 1/4 of thelemon and salt and pepper.
5. Add lobster meat and parsley and turn off heat and baste lobster with butter.
6. Fill hot pastry puffs with lobster using a slotted spoon to drain excess butter.
7. Serve hot with lemon wedges.

Lobster pot pies make the perfect date night meal. Easy to prepare using fresh or frozen lobster, utterly delicious and the ultimate in comfort food. They are, in fact, 'easy as pie' - basically a savoury filling topped with either homemade pie crust or store-bought flaky puff pastry. The Filled Puff Pastry recipe out of our category pastry! Wrap around the rollers, slightly overlapping and place on a lined baking.