How to Cook Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits Recipe

Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits.

Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits You can make yummy Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits using 4 ingredients and 5 steps. Here is how you achieve it with this recipe.

Basic Ingredients of Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits

  1. Prepare 1 of pack Amanatto made of white runner beans.
  2. You need 30 ml of Water.
  3. It's 1 dash of Salt.
  4. You need 15 grams of or however much you like Dried fruit of your choice.

Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits instructions

  1. Cut the pieces of dried fruit to a size you like. If you use something small like raisins, you can leave them as is. In the upper left corner of this photo is dried pineapple..
  2. Put the amanatto, water, and salt in a pan and heat. Simmer the beans over low heat while you mash them with a wooden spatula..
  3. When the beans have gotten soft, take the pot off the flame and add the dried fruits. Make sure to mix the fruit in well and you're done..
  4. This tastes great inside bread rolls like anpan or with other snacks..
  5. This is what it looked like when I added dried strawberries and a bit of food coloring. You can try this recipe with all your favorite dried fruits..

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