Perfect Apple Bread Pudding Recipe

Apple Bread Pudding.

You can make delicius Apple Bread Pudding using 10 ingredients and 6 steps. Here is how you achieve it with this recipe.

Basic Ingredients of Apple Bread Pudding

1. It's 8-10 of Brown Bread Slices.
2. Prepare 2-3 of Apples (Peeled and Sliced).
3. Prepare 8-10 tbsp of Brown Sugar.
4. It's 3 of Eggs.
5. Prepare 2 cups of Milk.
6. You need 50 gms of Butter.
7. It's 1 tsp of Vanilla Essence.
8. It's 1 tsp of Cinnamon Powder.
9. Prepare 1/4 tsp of Nutmeg Powder.
10. Prepare 1/4 tsp of Salt.

Apple Bread Pudding instructions

1. Grease a baking pan with butter. Fill the pan with apple slices and bread slices, placing them alternatively, all around the pan in standing position..
2. In a separate bowl, whisk together butter, brown sugar and eggs. Add milk, vanilla essence, cinnamon powder, nutmeg powder and salt and whisk again..
3. Pour the egg/milk mixture over the bread and apple slices..
4. Let it stand for 5 minutes for the bread to absorb the liquid..
5. Pre-heat oven to 350° and bake for 40 to 45 minutes. Bake for more time if you want the bread to be deep golden brown and puffed up..
6. A knife inserted in the center should come out clean..