How to Make Mashed potato spring rolls Recipe

Mashed potato spring rolls. Thank you Potatoes USA for sponsoring this post. Make a delicious and convenient meal for your family tonight with potatoes! In a bowl, combine the mashed potatoes, green beans and togarashi; season with salt and pepper.

Using a potato masher (or a fork), mash the potatoes. To assemble the rolls, take a spring roll and place it diagonally on a clear surface. In a bowl, combine the mashed. You can cook tasty Mashed potato spring rolls using 5 ingredients and 4 steps. Here is how you achieve it with this recipe.

Basic Ingredients of Mashed potato spring rolls

1. You need 2 cloves of garlic, chopped.
2. Prepare 2 cups of mashed potstoes.
3. Prepare 1/2 cup of grated Parmesan cheese.
4. You need 3 of green onions, finely sliced.
5. It's of Premade wonton wrappers.

In a bowl, combine the mashed potatoes, green beans and togarashi ; season with salt and pepper. My second participation in the Crazy Cooking Challenge hosted by Mom's Crazy Cooking. Mashed potatoes Place peeled and cut potatoes into a saucepan, and cover with water. Bring the saucepan to a boil, and then reduce to a simmer, simmer potatoes To make spring rolls: I like using fresh spring roll wrappers, I found the ones that need to be re-hydrated could be difficult to work with.

Mashed potato spring rolls instructions

1. Add a small knob of butter to a small pan on medium heat. Add the garlic and fry for 1 minute, just long enough to take away the raw garlic bite..
2. Put the garlic, mashed potatoes, cheese and green onion in a mixing bowl, along with a good pinch of salt and a good pinch of ground white pepper. Fold the mash into itself several times until everything is combined..
3. Form spring rolls using the wonton wrappers, and 1 1/2 tbsp of potato mixture at a time. There are many videos online on how to wrap spring rolls properly. You should end up with about 18 rolls. Put them in a freezer for 30 minutes to set..
4. Fry the spring rolls using a deep fryer or a pan with 2 in vegetable oil on medium heat. Once they're golden brown, remove them to a paper-towel lined tray to drain. Serve hot with your favourite dip (mine is chipotle mayo)..

Potatoes are synonymous with our state. My grandmother always made these rolls, which everyone loved. Because it makes such a large batch, this recipe is great for company. Potatoes are synonymous with our state. Leftover Mashed Potato Rolls are a sweet and delicious way to use up any flavor of leftover mashed potatoes.