How to Cook Sesameseeds-cranberry-chocolatechips scone (eggless) Recipe

Sesameseeds-cranberry-chocolatechips scone (eggless). My daughter started making these as a "healthy" alternative to cookies since we seem to like cookies of any kind. I've never been able to eat just one, so this recipe seemed perfect for us.. For this month's Home Bakers Challenge, Priya suggested scones.

Great for dessert or a special breakfast! Not quite as dry as most scones and filled with chocolate in every bite! You could replace the cranberries and chocolate chips with about anything else that you can think of, but this is my favorite combo. You can cook delicius Sesameseeds-cranberry-chocolatechips scone (eggless) using 10 ingredients and 6 steps. Here is how you cook it with this recipe.

Basic Ingredients of Sesameseeds-cranberry-chocolatechips scone (eggless)

1. It's 200 grams of all purpose flour.
2. You need 100 grams of unsalted butter.
3. Prepare 1/2 cup of sugar.
4. You need 1/2 cup of dried cranberries.
5. It's 2 tbsp of black sesame.
6. Prepare 2 tbsp of white sesame.
7. Prepare 2 tbsp of mix chocolate chips.
8. You need 1 1/2 tsp of baking powder.
9. It's 1/4 tsp of salt.
10. You need 1/2 cup of milk.

Mix in cranberries, chocolate chips and first cinnamon. An easy recipe for supremely tender scones full of chocolate & cranberries! Which means I'm already testing recipes! And these Healthy Cranberry Chocolate Chip Scones were at the top of my list!

Sesameseeds-cranberry-chocolatechips scone (eggless) instructions

1. In a large mixing bowl, add and mix all purpose flour, baking powder, salt and sugar..
2. Cut the butter into small cubes and add to the flour mixture. Mix the butter using your fingertips. Continue till the mixture resembles bread crumbs..
3. Add the sesame, cranberries and chocolate chips and mix well..
4. Start adding milk little by little and form a dough. The dough should come together quickly but not very stiff. Use as little milk as required..
5. In a large cookie sheet, spread the dough and form a circle of 1 inch height. Cut the dough into 8 triangles using a sharp knife..
6. Bake in a preheated oven for 20 minutes at 200° celcius..

Chocolate Chip Scones can be made using regular chocolate chips or, if you like, you can cut up your favorite chocolate bar into uneven chunks. While the recipe calls for dried red cherries, you could use dried cranberries or there are many other dried fruits that. "You can use any dried fruit for these tender scones, but my favorite is a mix of dried cranberries and golden raisins," says Della Dunsieth of New Castle, Pennsylvania. Cranberry Scones Recipe photo by Taste of Home. Eggless Cranberry Scones is a fruit scone very popular in Great Britain. Scones are a very important part of an English afternoon tea.