Cheesy Chile Mashed Potatoes.
You can cook tasty Cheesy Chile Mashed Potatoes using 7 ingredients and 7 steps. Here is how you cook that with this recipe.
Basic Ingredients of Cheesy Chile Mashed Potatoes
- It's 2 1/2 lb of potatoes.
- Prepare of garlic powder.
- Prepare 1 tsp of salt.
- It's 4 oz of shredded cheddar cheese.
- You need 4 oz of diced green chilies.
- It's 1 cup of milk.
- It's 3 tbsp of butter.
Cheesy Chile Mashed Potatoes instructions
- Peel and cut potatoes into 1 inch cubes..
- Add to a pot covering with water at least 1 inch above potatoes..
- Bring to a boil then reduce heat to simmer, cover and cook for 10 minutes or until fork tender..
- Drain and return to pot..
- Stir in milk, butter, & garlic powder. Mash until smooth..
- Stir in cheese, chilies, & salt..
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