Delicious shahi piece cum Bread Pudding. Exotic Rich Bread Pudding dessert is easy to make and associated with all festival and Bakrid menu. This recipe is paired with Briyani. Truly a royal dessert, as its name suggests, shahi tukra is an Indian bread pudding with dry fruits and flavored with cardamom.
Shahi Tukda(Shahi Tukra) is a bread based dessert made with bead,thickened milk,saffron and nuts. They serve this dessert occassionally at our office as a part of friday meal, and we used to ask for one more and once when I enquired the recipe it was so simple but believe me its soo tasty! Shahi Tukda or Shahi tukray or Shahi Tukda are nearly identical way of cooking with small modifications and are a popular Indian sweet. You can cook tasty Delicious shahi piece cum Bread Pudding using 11 ingredients and 1 steps. Here is how you achieve that with this recipe.
Basic Ingredients of Delicious shahi piece cum Bread Pudding
- Prepare 4 slices of milk bread.
- Prepare 1 cup of sugar.
- Prepare Pinch of saffron.
- You need 1 tsp of rose water.
- Prepare as needed of Water.
- You need 1 cup of butter/ghee.
- You need 1 cup of fresh cream.
- You need 1 cup of powdered sugar.
- It's 2 tsp of vanilla extract.
- You need 4 of cherries.
- Prepare 4 of cashew nuts.
This dessert has their own origin from Pakistani delicacies and it is a well-known delicacy in Mughlai cuisine. Because of its wide attractiveness in. Made by frying small pieces of bread, dipped in condensed milk, and dry fruits and infused with a hint of cardamom, Shahi Tukda is the ultimate winter dessert to snuggle with. Shahi Tukra is an Indian bread pudding made with saffron syrup, cardamom and almonds.
Delicious shahi piece cum Bread Pudding step by step
- Assalamualaikum,heàt butter/ghee in pan, fry the all bread, keep aside, boil the water add sugar, rose water and saffron mix well properly, cook for 5 mins then switch off the flame keep aside, Take a bowl add cream, powdered sugar, vanilla extract, beat the cream for 5 mins, now take a plate add fried bread, pour the sugar syrup then add whipped cream, sprinkle the cherry and nuts, now ready to serve..
Shahi Tukda or Double Ka Meeta is an exotic, rich, delicious Indian bread pudding made with fried bread pieces soaked in sugar syrup and lightly spiced milk called rabdi. i personally do not like this bread pudding or shahi tukda recipe, just because i feel it is extremely sweet. having said that, this is my husband's favourite dessert recipe and he has a strong craving for it. i even prepare it with milk rusk or even with normal rusk for him and he even enjoys it. also according. Shahi Tukda is a bread pudding dessert which is prepared by using bread, condensed milk, dry fruits and spices including saffron and cardamom. It has its roots in Pakistani cuisine and it is also a very famous dessert in Mughlai cuisine. Shahi Tukda is mostly prepared during the festive month of. An easy delicious creamy vegan bread pudding made without eggs and dairy.
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