Delicious Dried Fruit Scones with Olive Oil Recipe

Dried Fruit Scones with Olive Oil. Low Fat Scone No Butter Recipes. Strawberries and Cream Scones with White Chocolate DrizzleThe Little Kitchen. Eggs, milk, all-purpose flour, whole-wheat flour, baking powder, salt, cinnamon, nutmeg, black pepper, turbinado sugar, olive oil.

Dried Fruit Scones with Olive Oil Toss these savory, chewy dried tomatoes over salads or add them as a topping for sandwiches They are tangy with a hint of sweetness, but not sweet by any means. I love them chopped in pasta with olive oil. Check out how to make your own sun-dried tomatoes packed in olive oil at home (pomodori secchi sott'olio). You can cook yummy Dried Fruit Scones with Olive Oil using 9 ingredients and 4 steps. Here is how you achieve it with this recipe.

Basic Ingredients of Dried Fruit Scones with Olive Oil

  1. Prepare 100 g of flour.
  2. You need 80 g of strong flour.
  3. Prepare 50 g of sugar.
  4. It's 1 pinch of salt.
  5. You need 2 teaspoons of baking powder.
  6. You need 2 tablespoons of rum-soaked dried fruits.
  7. You need 1 of Egg.
  8. It's 70 ml of Milk.
  9. It's 30 ml of Olive oil.

The most common way that they are used in the southern Italian regions of Calabria and Puglia is reconstituted and stored in olive oil, then eaten as an antipasto (appetizer before a meal) or. Looking for a simple scone recipe? Make our traditional scones for afternoon tea. Serve homemade jam and clotted cream with your scones for the best scones.

Dried Fruit Scones with Olive Oil instructions

  1. Preheat the oven to 180°C/350°F. Put all the flour, sugar, salt, and baking powder into a bowl and mix together well. Add the rum dried fruits into the bowl and mix..
  2. Beat the egg in a separate bowl and slowly pour it into the main mixture along with the milk, and mix well. Then pour in the olive oil and mix to make the dough..
  3. Line your baking sheet with parchment paper. Scoop out the dough with a tablespoon, about golf ball size, and put it on the sheet. Lightly press flat with the back of the spoon..
  4. Bake for 15 min until the surface turns golden brown and remove to a cooling rack..

Making your own scones is so easy with this quick and simple recipe. Make a batch to share with family and friends at the weekend. Olive oil is beneficial for dry skin because of its fatty acid content, some of which comes from the emollient squalene. Olive oil contains essential fatty acids dry skin needs, including oleic, palmitic, and linoleic acids. It also contains phenolic compounds that provide antioxidant benefit.

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