Lemon Glazed Blueberry Scones.
You can make delicius Lemon Glazed Blueberry Scones using 14 ingredients and 7 steps. Here is how you achieve that with this recipe.
Basic Ingredients of Lemon Glazed Blueberry Scones
- It's of Blueberry Scone.
- Prepare 2 1/4 cups of all purpose flour.
- Prepare 1/2 cup of sugar.
- Prepare 1 teaspoon of baking powder.
- You need 1/2 teaspoon of salt.
- Prepare 1/2 cup of unsalted butter (cold!).
- Prepare 1 of egg (lightly whisked).
- You need 3/4 cup of heavy whipping cream.
- You need 1 teaspoon of vanilla.
- You need 1 cup of blueberries.
- You need of Lemon Glaze.
- You need 1/2 cup of powdered sugar.
- Prepare 1-2 tablespoons of milk.
- Prepare of Lemon juice (to taste).
Lemon Glazed Blueberry Scones step by step
- Sift flour into large bowl..
- Add sugar, baking powder, baking soda, salt & stir..
- Add cold cubed OR grated butter. Work into the flour mixture with your hands or a pastry cutter..
- Stir in egg, heavy cream, & vanilla. Stir in blueberries..
- Roll dough out to a circle of 1 inch thickness. Cut into 8 slices..
- Place on a pan lined with parchment paper & brush with some heavy cream & sprinkle with sugar. Bake 20-25 minutes at 400F. Bake until golden brown on top..
- For optional lemon glaze, add ingredients into a bowl. Drizzle on scones after cooled..
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