Yummy Turkish Savory Pastry with spinach, red pepper and cheese Recipe

Turkish Savory Pastry with spinach, red pepper and cheese.

You can make tasty Turkish Savory Pastry with spinach, red pepper and cheese using 17 ingredients and 8 steps. Here is how you achieve it with this recipe.

Basic Ingredients of Turkish Savory Pastry with spinach, red pepper and cheese

1. It's 10-20 of baby spinach leaves.
2. It's 1 tea spoon of salt.
3. You need 1 cup of crumble feta cheese.
4. Prepare 1/2 cup of green onions,/optional.
5. You need 1/2 tsp of grated ginger/optional.
6. Prepare of for the Dough:.
7. It's 1 stick of melted butter,(cooled down).
8. It's 4 oz of vegetable oil.
9. You need 1 of egg.
10. It's 3 tbl of spoon plain yogurt.
11. Prepare 1 tsp of salt.
12. Prepare 1,5 tsp of baking powder.
13. Prepare 1 cup of corn flour.
14. Prepare 2 cup of wheat flour.
15. It's of for the topping:.
16. Prepare 1 of yolk beaten.
17. Prepare of sesame and /or nigella seeds to decorate.

Turkish Savory Pastry with spinach, red pepper and cheese instructions

1. Preheat oven to 375F. cut spinach,kale red pepper,in a bowl sprinkle 1 tsp salt, few mints later get rid of excess water by squeezing..
2. Add crumbled feta cheese to veggies,.
3. In another large bowl start making dough by mixing butter,egg,corn flour,baking powder, vegetable oil,salt, yogurt,.
4. Mixing and slowly adding wheat flour until dough reaches consistency of a soft dough..
5. You will add dough cheese mixture,folding couple of times..
6. Take a small mandarin size dough, make kind of half moon or oval shape,put on a baking tray covered baking paper. brush shaped dough with beaten egg yolk and sprinkle some sesame and nigella seeds.bake about 30 minutes..
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