Tasty Buttery Mashed Potatoes Recipe

Buttery Mashed Potatoes. Yukon golds make the most perfectly creamy, buttery mashed potatoes. Mashed potatoes are essentially an easy dish, but we've found a few tips and tricks that ensure the best potatoes ever recipes. Drain potatoes, reserving ½ cup cooking liquid if making potatoes ahead.

Jump to Video · Jump to Recipe. What makes this the best mashed potatoes is infusing the milk and cream with fresh herbs, garlic, and using a potato ricer to. This Mashed Potatoes Recipe is smooth, silky and so creamy! You can cook tasty Buttery Mashed Potatoes using 5 ingredients and 3 steps. Here is how you cook that with this recipe.

Basic Ingredients of Buttery Mashed Potatoes

1. Prepare 3 lb of Idaho potatoes; peeled & cubed.
2. It's 2 stick of butter; cubed.
3. Prepare 1 of large pinch kosher salt and black pepper.
4. It's 1/2 C of sour cream.
5. Prepare 1/3 C of heavy cream.

Mashed potatoes are delicious on their own or are a perfect side dish for Buttery Mashed Potatoes. Drain the potatoes and garlic and return to the pot. Preparation Pierce each potato several times with fork. Buttery mashed potatoes aren't difficult to make; you can make the best-mashed potatoes ever with this simple technique and the right choice of potatoes.

Buttery Mashed Potatoes step by step

1. Cover potatoes with cold, salted water. Boil until potatoes are easily pierced with a paring knife. Drain. Return to burner on high heat for 30 seconds to remove excess moisture..
2. Add butter, heavy cream, sour cream, salt, and pepper. Mash with a potato masher until desired consistency. Alternatively, whip the potatoes with an electric mixer..
3. Variations; Thyme, basil, parsely, oregano, marjoram, rosemary, coriander, herbes de provence, Italian seasoning, applewood seasoning, dried ranch seasoning, bacon, pancetta, chives, scallions, cumin, celery seed, lemongrass, fennel, ginger, lime, lemon, tomato, roasted garlic, mint, dill, asparagus puree, veggie puree, milk, fresno chiles, habanero, tamarind, shallots, chimichurri, tarragon, pesto, paprika, smoked paprika, crushed pepper flakes, caramelized onions, jalapeños, corn, sofrito, vinegar, chicken stock, creme fraiche, diced green chiles....for mashed potatoes the variations are virtually endless!.

When I want to make a bowl of mashed. Using Russet potatoes, butter, salt, pepper and whipping cream (the secret ingredient). Potatoes Christmas Thanksgiving Dinner Party Vegetarian Dairy Side Dish Holidays Fall Mashed Potatoes Vegetables Easy. We perfectly blend them with rich butter for a classic favorite. Find out for yourself why people call them.