Fluffy Mashed Potatoes.
You can cook tasty Fluffy Mashed Potatoes using 5 ingredients and 4 steps. Here is how you achieve it with this recipe.
Basic Ingredients of Fluffy Mashed Potatoes
- It's 6 medium of russet potatoes.
- It's 1 stick of unsalted butter.
- You need 1/2 cup of heavy cream.
- Prepare to taste of salt.
- You need to taste of ground black pepper.
Fluffy Mashed Potatoes step by step
- Dice potatoes. Place in pot of boiling water. Boil until soft. Drain..
- Put potatoes back in pot. Add butter. Cover and let melt..
- Add whipping cream. Mash with potato masher or electric mixer.
- Add salt and pepper to taste. Whip until fluffy. Enjoy!.
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