Easy Way to Make Earl Grey Scones for the airfryer Recipe

Earl Grey Scones for the airfryer. It's been awhile since the last scone post and with the weather heating up down under, it's pretty much scone/picnic weather. Which brings me to these scones recipe which I have developed as part of a series of. I legit don't know what took us so long to share this recipe, because it's been one of our favorites for a solid three years now.

Earl Grey Scones for the airfryer We'll have to get bonus cheesecake points for baking this in the airfryer eh. It was a success the first time. Chill it fully, enjoy a slice with my favourite earl grey tea. 안녕하세요, 버니파이입니다! 🐰 오늘은 얼그레이 마카롱을 만들어 볼 거에요! 색소를 넣지 않고도 얼그레이 찻잎을 넣어 예쁜 꼬끄를 만들 수 있어요! 기호에 따라 얼그레이 잎의 양을 조절해주세요~ 영상 재미있게 보셨다면 좋아요👍와 구독 버튼 '꾹꾹' 눌러주세요. You can cook yummy Earl Grey Scones for the airfryer using 9 ingredients and 10 steps. Here is how you achieve it with this recipe.

Basic Ingredients of Earl Grey Scones for the airfryer

  1. You need 2 cups of plain or cake flour.
  2. Prepare 115 ml of or 1/2 cup milk.
  3. You need 2.5 tsp of baking powder.
  4. You need 1/3 cup of sugar (you can use 1/4 cup sugar if you prefer less).
  5. It's 1 pinch of salt.
  6. You need 1/2 cup of butter.
  7. Prepare 1 of earl grey tea bag.
  8. Prepare 1 of large egg.
  9. You need of Optional 1/4 cup of black currants or white chocolate chips. Just as good a scone plain.

Flavored with Earl Grey tea and studded with dried currants, these scones are finished off with a vanilla bean glaze. Feel free to swap out the currants for whatever dried fruits you prefer or have on hand. Earl Grey is a title in the Peerage of the United Kingdom. If you love tea, this earl grey dessert is perfect for you.

Earl Grey Scones for the airfryer step by step

  1. In a small bowl that will fit in an airfryer place 1/2 cup milk in with an earl grey tea bag. I have a local tea shop and use a loose leaf which I find much better than store bought. Place the bowl in the airfryer. You will heat the tea and milk in your airfryer for 8 minutes at 250 f. (120 degrees). Set aside and let steep for 15 minutes or more. You should periodically squeeze or move the tea bag to obtain the flavour and a darker brown milk..
  2. Sift together the flour, baking powder, sugar and salt into a large mixing bowl. Make a decision as to whether you want to add currants or white chocolate bits to this for a change. It’s just as good without..
  3. Add the 1/2 cup butter. Oops I put a cup in...it still works out I just use less of the milk mixture and add a tiny more flour..
  4. Rub butter into flour mixture until It resembles coarse crumbs. Try to use tip of your fingers or cut in with a kitchen tool to cause less heat transfer. The less heat transfer to the batter the better the scones turn out. place batter in the fridge to keep cool..
  5. If it has been 15 minutes or more and your milk mixture is a lovely brown colour and has cooled down then add egg and whisk..
  6. Remove your cold flour mixture from fridge. add milk and egg mixture to the cold flour mixture. Do not over mix but ensure that the dry and wet mixture are just combined. Tip do not over mix or scones will be tough..
  7. Preheat airfryer at 400 f (200 degrees) for 5 minutes..
  8. Roll dough into round shapes and lay them on baking paper or a floured surface. Use a cookie cutter if you want to obtain a sharper edge. I just put them into a circle and cut into four pieces. Brush with some milk. Brushing with the milk in an evenly and light motion makes scone look consistently brown when cooked..
  9. Bake scones in airfryer at 400 f (200 degrees) for 4 minutes. Then turn down airfryer to 350 f and cook for 6 minutes until a golden brown. You can insert a toothpick to see if it comes clean but I do not bother as they have always been cooked for me..
  10. Eat!.

This earl grey cake is made with layers of earl grey tea infused sponge cakes and delicious two. The subscribers have asked for Earl Grey's cake several times. Here are all of the ingredients! The butter must be very cold. A tea-rrific way to enjoy a spot of Earl Grey.

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