Easy Way to Prepare Dad's Creamiest Mashed Potatoes Recipe

Dad's Creamiest Mashed Potatoes.

Dad's Creamiest Mashed Potatoes You can make tasty Dad's Creamiest Mashed Potatoes using 4 ingredients and 8 steps. Here is how you cook that with this recipe.

Basic Ingredients of Dad's Creamiest Mashed Potatoes

  1. You need 2 stick of salted butter, softened.
  2. You need 1 splash of heavy cream, but milk is ok if you dont have it, just wont be as creamy.
  3. It's 1 of salt to taste and for boiling water.
  4. Prepare 8 of yukon gold potatoes, peeled & quartered.

Dad's Creamiest Mashed Potatoes instructions

  1. Boil salted water to rolling boil, add quartered potatoes.
  2. Boil potatoes until fork tender, drain.
  3. Place 1 stick butter in large bowl, pour hot drained potatoes on top. mix well..
  4. Add next stick of butter on top of hot potatoes & mash with metal masher until good & squishy.
  5. Add a splash of cream and mix with electric beater until lumps are gone & it has a silky, creamy consistency. keep adding small amounts of the cream until desired consistency is reached, but if it seems too thick switch to milk.
  6. Do not beat longer than necessary or you risk getting stiff potatoes.
  7. Add salt to taste and if you are a bunch of piggies like my family, more butter!.
  8. It is imperative you use the yukon gold potatoes...they are more expensive but render a far creamier, tastier result than other kinds.

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