Mashed Sweet Potatoes. Mashed Sweet Potatoes are an easy, healthy, and delicious side dish for Thanksgiving, Christmas, or any meal. You Will love this sweet potato mash recipe! Creamy Mashed Sweet Potatoes are easy to make and so addictive!
Super-starchy sweet potatoes mash just as well as russets, and certainly don't need to be covered in marshmallows to taste good. When steamed until tender, then mashed with creamy. Watch how to make the best mashed sweet potatoes in this short recipe video! You can cook tasty Mashed Sweet Potatoes using 7 ingredients and 6 steps. Here is how you cook that with this recipe.
Basic Ingredients of Mashed Sweet Potatoes
- It's 6 of Medium-Large Sweet Potatoes.
- It's 1/2 cup of Butter or margarine.
- You need 3/4 cup of Milk.
- It's 2 tbsp of Honey.
- Prepare 2 tbsp of Brown Sugar.
- It's 1 tsp of Cinnamon (optional).
- It's 1 of Kosher Salt, to taste.
These mashed sweet potatoes are on the savory side, and they are so delicious! But when sweet potatoes are transformed into mashed potatoes, it takes it to an entirely new level. With this recipe, the butteriness and creaminess just gets better and better with every bite. They are a bit too high in carbs for my husband and me, but I do make them often for my growing kids.
Mashed Sweet Potatoes step by step
- Bring large pot of water to a boil (add a pinch of salt)..
- Peel and cut sweet potatoes into cubes. Add to water once boiling..
- Boil sweet potatoes until tender, about 15-20 minutes..
- Drain sweet potatoes and put back in pot and smash!.
- Add all other ingredients and mix well..
- Taste. Some people like it sweeter than others, so you might want to add more brown sugar or honey..
My kids especially like these mashed sweet potatoes. Freezer: To freeze, scoop smashed sweet potatoes into a plastic freezer bag. Some mashed sweet potato recipes call for baking the potatoes in the oven first, then slipping them out of their skins and mashing them. This recipe comes together entirely on the stovetop. Mashed sweet potatoes with a hint of cinnamon and nutmeg!
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