How to Cook 15-Minute Melon Bread-Style Scones Recipe

15-Minute Melon Bread-Style Scones.

You can make tasty 15-Minute Melon Bread-Style Scones using 4 ingredients and 3 steps. Here is how you achieve it with this recipe.

Basic Ingredients of 15-Minute Melon Bread-Style Scones

1. You need 200 grams of Pancake mix.
2. It's 1 of Egg.
3. You need 50 ml of Vegetable oil.
4. Prepare 1 of Granulated sugar.

15-Minute Melon Bread-Style Scones step by step

1. Add all of the ingredients except for the sugar into a thick plastic bag. Preheat the oven to 180℃..
2. Rub the ingredients together well and bring them together to form a dough. Divide the dough into 12 portions, roll into balls, and arrange them on parchment paper..
3. Score a crisscross into the top of the dough and sprinkle each one with sugar. Bake them in the oven for 8-10 minutes at 180℃..