Tasty Granola with tropical dried fruit Recipe

Granola with tropical dried fruit.

Granola with tropical dried fruit You can make yummy Granola with tropical dried fruit using 10 ingredients and 5 steps. Here is how you cook it with this recipe.

Basic Ingredients of Granola with tropical dried fruit

  1. You need 1 of large container of Quick oats.
  2. Prepare 1 cup of maple syrup.
  3. Prepare 1 cup of coconut Palm sugar (unbleached).
  4. It's 1/2 cup of oil.
  5. You need 2 tsp of Cinnamon.
  6. Prepare 1 tsp of Nutmeg.
  7. Prepare 1 tsp of Allspice.
  8. It's Cloves of 1 tsp.
  9. It's 1 tsp of Ground ginger.
  10. Prepare of Dried fruits and nuts (1-2 cups).

Granola with tropical dried fruit instructions

  1. Heat the maple syrup, sugar and oil in a small pot until the sugar is completely dissolved..
  2. Pour the entire container of oars in a large bowl. Pour the warmed sugar mixture over the oats. Mix with a wooden spoon until oats are evenly coated with the syrup mixture..
  3. Spread the coated oats evenly onto a greased cookie sheet..
  4. Toast the oat mixture in a 350 degree oven; mixing the oats and spreading out again every 5-10 minutes until the oats are toasted golden brown. Remove from oven..
  5. Add nuts, toasted coconut, raisins, dried fruits....the selection is your personal choice. Experiment with the amount of nuts, etc. (the combinations of fruit, nuts and sugars are endless)..

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