Granola with tropical dried fruit.
You can make yummy Granola with tropical dried fruit using 10 ingredients and 5 steps. Here is how you cook it with this recipe.
Basic Ingredients of Granola with tropical dried fruit
- You need 1 of large container of Quick oats.
- Prepare 1 cup of maple syrup.
- Prepare 1 cup of coconut Palm sugar (unbleached).
- It's 1/2 cup of oil.
- You need 2 tsp of Cinnamon.
- Prepare 1 tsp of Nutmeg.
- Prepare 1 tsp of Allspice.
- It's Cloves of 1 tsp.
- It's 1 tsp of Ground ginger.
- Prepare of Dried fruits and nuts (1-2 cups).
Granola with tropical dried fruit instructions
- Heat the maple syrup, sugar and oil in a small pot until the sugar is completely dissolved..
- Pour the entire container of oars in a large bowl. Pour the warmed sugar mixture over the oats. Mix with a wooden spoon until oats are evenly coated with the syrup mixture..
- Spread the coated oats evenly onto a greased cookie sheet..
- Toast the oat mixture in a 350 degree oven; mixing the oats and spreading out again every 5-10 minutes until the oats are toasted golden brown. Remove from oven..
- Add nuts, toasted coconut, raisins, dried fruits....the selection is your personal choice. Experiment with the amount of nuts, etc. (the combinations of fruit, nuts and sugars are endless)..
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